BaconGruyerescon

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Gluten Free Bacon, Gruyere Scone

A savory gluten free scone of bacon and nutty, creamy Gruyere cheese. Needs to be refrigerated.

Price
US$7.50 Ea
Allergen information
EggsMilk
Dietary preferences
Gluten-free

Ingredients: bacon, Gruyere cheese, gluten free all-purpose flour, granulated sugar, salt, baking powder, unsalted butter, heavy cream or buttermilk, egg, pure vanilla extract.

Gluten free all-purpose flour ingredients: specialty blend flour (rice flour, tapioca starch, potato starch, whole grain brown rice flour), vitamin and mineral blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2)).

Needs to be refrigerated.

Amaya's Bakery Small batch traditional, best effort gluten-free and diabetic friendly baking with farm to table ingredients.
715 SE Fidalgo Ave, Suite 102, Oak Harbor, WA 98277 360-682-5792 Contact

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