Food ItemsBakeryPastries & SconesScones
Gluten Free Mixed Berry Scone
A gluten free scone of locally grown blackberries, raspberries and blueberries, balancing sweet and tart with a soft, slightly crumbly texture.
- Price
- US$6.50 EA
- Allergen information
- EggsMilk
- Dietary preferences
- Gluten-free
Ingredients: blackberries, raspberries, blueberries, Bob's Red Mill 1-to-1 baking flour, granulated sugar, salt, baking powder, unsalted butter, heavy cream or buttermilk, egg, pure vanilla extract.
Measure for Measure flour ingredients: rice flour, whole grain brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, vitamin and mineral blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2)), xanthan gum, cellulose gum.